Relax in the comfort of a private home.

Spend time with those who share your passion.

Try new cuisines.

Discover the finest ingredients and where to buy them.

Learn about the best tools and techniques.

Set yourself free to create!

Great Single Classes
Coming Soon!

Making Spinach Pasta

Making Spinach Pasta

Choose from these upcoming classes!


Thursday, September 8, 2016
Tantalizing Thai Favorites

Monday, September 12, 2016
Vegetable Harvest - Beyond the Usual

Saturday, September 17, 2016
Taste of Saveur - Italian Classics

Saturday, September 24, 2016
Knife Skills Workshop

Wednesday, September 28, 2016
What Do Persians Eat?

Fall Into a Great Skill
Building Series Course

Join Louise Hasson!

Join Louise Hasson!

"Life changing. If you've wanted to learn to cook, this is the place to go."


We're heating up the pots and pans and getting ready to prepare answers to all the questions you didn't even know you had. We'll be serving heaping side dishes of tips and techniques and more!

Mastering Culinary Essentials
Tues, 9/20-12/13/16

Advanced Culinary Techniques
Thurs, 9/22-12/15/16

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Making The Harvest Satisfy

fruits, nuts and vegetables

Mix it up for satisfying flavor!

We're in the heart of the harvest and piles of fresh picked produce are stacking up on the kitchen counter and in the fridge.


When I opened my fridge on Saturday morning, the phrase "act now while supplies last" popped into my head. It's great that I grow and purchase all this really great, healthy produce but how can I possibly eat it all before it turns? I spent the day cooking, freezing, drying and canning; referring to my copy of
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